How Much Sap Content Does Russian Olive Have? Russian olive is good firewood to use when you already have the means to start a fire. does anyone know wht the heat value of tulep poplar is, I just cut down I believe it is sumac? burning solid fuel !! Im located in Oregons Willamette Valley and the property I live on has multiple fruitwoods, black locust, sugar maple, norwegian maple, Oregon Oak, Oregon Ash, white alder, wild cherry, and several conifers. Live Edge Slabs, Cookies, Russian Olive, Epoxy River Table The speices discussion boils down to one quantitative parameter, I.e. We have many native hardwoods here but this is the best, cleanest stuff Ive found. A lot of people dont burn it so it is plentiful. I dug into it and have burned a face cord or so. It is tolerant of considerable amounts of salinity or alkalinity, and can survive considerable droughts. Likewise, wood that does not burn clean, including unseasoned wood, produces more creosote. Cut the trunk into pieces about 4 inches smaller than your wood box. GOTTA CLIMB HIGH AND USE A POLE ELECTRIC CHAIN SAW,,,GITTING IT DONE BUT WILL IT BE GOOD FOR MY LOPA WOOD STOVE..APPRECIATE SOME ANSWERS. The wood is dense and difficult to cut, and the bark is very coarse and uneven, making stacking a challenge. I do have a questiondo they test the btu factor at sea level or in an elevation, i have found that many of the old myths to be untrue as far as burn time and heat factor, ash rate in many different varieties of wood in elevation above 2500 to 5000, been doing this for awhile, just wondering if anyone else has found this to be true? Is Lodgepole Pine Good Firewood? - Theyardable Around here it is just about the most common tree removed by tree services so lots of firewood guys sell it since they get it for free. Try to fell a Russian olive tree and split the wood between winter and early spring. As the chainsaw reaches the middle of the tree, the tree will begin to fall due to the hinge you originally cut. Or would it be worth the heat and not having that pile to look at anymore? Live Edge Russian Olive Slabs - Baldwin Hardwoods Many people despise Russian olive trees as they make it difficult for other trees to thrive. I have a large sweet gum tree blown over by a storm. Not my favorite wood but I may change my mind after the project is finished. We raise pecans, and they burn cleanly and well, as do prunings from our apple trees. Can anyone confirm this? There is of course no obligation, but if youd like to give back and ensure that the project continues to grow, consider supporting me on Patreon. Re Bradford Pear, we had one in our front yard that lasted about 15 yrs., then went the way of many: split in a storm. Step away from the tree at a 45-degree angle once it starts to fall. The apple is a good secret that most wood burners never thought of . The Best and Worst Trees for Firewood - Hobby Farms I told him that wood had to dry before burning and he said its been drying all week long , it should be dry by now . When dry, Russian olive will give off very little smoke, making it a good choice as an indoor fire source. Add surfacing: $113.00 . I grew up on a homestead and I am here to share the knowledge I have and things I learn while living in the countryside. hhmmfrom what you are describing, I doubt that the cupboard is olive, or Russian olivepictures would help.. Freshly milled or sanded, the main (or only) wood Ive come across that has green heartwood is poplar. Caution, cutting dead hedge will eat your saw chain in a heart beat, it becomes so hard and stringy. The Russian olive removal sites offered up the perfect solution. Be sure to have a good roaring fire the whole time the wood is cooking and make sure the wood that is being used for charcoal is well seasoned .The greener the wood the less charcoal will be produced and it will greatly increase the production time.My next batch will be made using a 55 gal drum to hold the wood for charcoal and I will make a concrete block kiln to hold my fire.This should make about 50 -75 lbs of hickory pecan mix charcoal. and keep the bedroom doors about a foot from closed to save heat. Overall, compared to other hardwoods, Russian olive can burn for just as long as douglas fir or birch while producing very creosote. Olive is diffuse porous, whileRussian Olive is ring-porous. Cedar doesnt heat well for us, and throws a lot of creosote up the chimney, so we only use it for outside campfires. It will burn longer than softwoods and will be just as effective as hardwoods. They also give a pleasant smell, though not as nice as red oak, cherry, or yellow birch. MSI applied and was awarded a total of $247,000 from the Colorado Water Conservation Board and Colorado Parks and Wildlife for a three-year project to remove the trees from Bakers Bridge to the New Mexico line. Output is a whole nother cat. BTU value is about the same for all hard wood when equal weight of dry is burned. Is Russian Olive Good Firewood? - Theyardable BillNole ArboristSite Operative. The logs are quite heavy now, but still pretty green. I have also burned green osage orange. This wood is twice as hot as anything else. The bradford pear burned fast with a mid size flame . One BTU is the amount of heat needed to raise the temperature of one pound of water one degree Fahrenheit. The cons are , no coal bed in the morning and it burns down a bit faster than the ash but it puts out real good heat. To get the most heat production out of . In this area, several limbs come together into one knotted mess. It does give off some pretty decent heat. Selecting the Right Firewood Firewood heat output is measured in "British Thermal Units" or BTUs. It is a hot burning wood and is very heavy to move. Would I still be allergic to it or was that just to its pollen? At this time of year, there is lower moisture and sap content, resulting in quick-seasoning wood. The black locust sparks more as its moisture content rises. Step 2 Lay small pieces of Russian olive wood in the fireplace with other types of wood. I live in Mn and it smells just like fresh cut oak. I would also like to know more about if youRead more . The cores, thick bark that protects the Russian olive wood makes it difficult for the wood to dry out as quickly as pine or fir if not split. hope this helped you. Surprisingly, Russian olive firewood does not produce many coals. These firewood BTU charts compare the heat energy ratings and weight of common firewood species. But since then, they have spread wildly due to their deep, re-sprouting roots. Find many great new & used options and get the best deals for Live Edge Slabs, Cookies, Russian Olive, Epoxy River Table at the best online prices at eBay! Allergies/Toxicity: Besides the standard health risks associated with any type of wood dust, no further health reactions have been associated with Russian Olive. Everyone has these charts but none of the wood listed is available here in Southern Cal. Thanks. Consistency between charts will vary due to different variables between different data sources. Anyone who thinks its crappy has either failed to keep it dry, not split it small enough or burned it green. russian olive firewood btu - durhamsoftball.com I have found that when dried, it is very hard and not easy to carve but, when green, it is very easy to carve! red Oak) Sweet Gum is great for a hot fire, but burns too quickly. Russian olive or Elaeagnus Angustifolia is viewed as an invasive species. Russian olive trees produce good firewood with a BTU heat rating of 23.0 million per cord. Other invasive olive trees are the Autumn olive (. Russian olive does produce a lot of heat. I cant find any information anywhere on bradford pear btu either. The dense, deeply creviced bark makes a perfect hideout for spiders and insects. They are the main nuisance tree in our area.possibly the main tree. I didnt find any data about almond wood, in your stats, and thought you might like to include it. Although it does not grow to be large in diameter, with older varieties of the tree, splitting the trunk part of the tree can be pretty difficult. Check out the following table comparing the heat output of olive to various other common types of firewood. Some would argue that its even impossible without a hydraulic splitter. The idea for Russian olive pieces didn't come until late last year. The wood is dense, like ironwood, meaning it burns slowly, and you won't have to keep adding more to the fire. I live on the east coast (midatlantic area) and we have a lot of Mimosa trees. What Are The Physical Characteristics Of Russian Olive Wood? I added the BTU of Eucalyptus to the charts but I cant find consistent data for avocado and almond. There is tons of it, here and I will be harvesting a lot of it for mallet heads and for knife scales, too! I cant locate any ratings for this wood. 1. There was a guy down the road whose stove completely melted when he filled it with all hedge. It was a popular windbreak tree from decades past. When you grow a tree, you take carbon out of the atmospere. Hemlock has the strange property of the trunk being soft, but the branches, especially the knots where they meet the trunk are very hard, so bucking the trunk requires planning. Burns hotter than any wood I have ever seen, is becoming rare and may be protected in some areas. They don't produce as many large pieces of firewood as taller tree varieties, but the branches make good kindling. I have enjoyed this site tremendously and was particularly pleased to see data on Ironwood and Blue beech which I didnt have.. I live in southwest MI and have 20 acres of woods. As previously stated by others, forget ANY cottonwood, only one or two sticks at a time for Manzanita as it is super hot. As temperatures warm in the Animas River Valley, this tree could become more prolific, and create a monoculture along our rivers and streams. The russian olive gets it's feet in first now. The aroma is pleasant too . Would it be possible to post the btu value for Monterey Pine? Russian olive will smoke a substantial amount if not left to dry out for long enough. Many of the local ranchers have pulled the root bases from the banks of irrigation ditches and streams and there is an abundance of dried root balls to chose my wood from! In my lifetime I have seen the end of the Chestnut,the American elm,and now the Ash, Dick Ashton. I have been researching on the Net and found some basic info but nothing so far as to how often/what size to harvest different wood species. Russian olive wood produces an unpleasant odor when green. When Russian olive wood is first cut, it released an unpleasant, overwhelming odor. The density of Russian olive means that it can burn slower without losing heat. It is impossible to split when green and easy when dry, but unless special precautions are taken itll rot rather than season. Make another cut at a 45-degree angle above the original cut, so the cuts join, creating a notch in the wood resembling a wedge of watermelon. Fascinating site! It burns so well I mix it with red elm, mulberry, or ash. I would like to burn this wood but dont want any chimmney problems either. I live here in north west tennessee near the miss river . For all the work of cutting and curing any variety of wood, coal is the BEST for heating. The coals cook a mean hot dog after a few brews. I dont know how they compare split and dried. It was partially seasoned so I really cant say if its good firewood or not . 2 heating oil is about 140,000 Btu per gallon. Russian olive is the only variety of its kind, but it does go by many names. The cores, thick bark that protects the Russian olive wood makes it difficult for the wood to dry out as quickly as pine or fir if not split. So long as youre only burning good hardwoods and/or clean white (non-glossy/colored) paper stock and kindling, you should spread your ashes on your favorite acreage for the potash. Russian olive is medium-quality firewood. Hickory is still my favorite , but I also have learned to find dead standing mullberry thats near seasoned. (Also, a number whose seed pods are only opened by bushfires.). Russian olive does have a very strong and distinctive fragrance when sawn or sanded. Yet it will not burn, just smoke. I dont like the choke cherry and Orgon Ash. The furnace didnt come on all day. If you look at a BTU chart, it has either the highest or 2nd highest rating of all wood that grows in the US. So there is no net Co2 that goes into the atmosphere. I had some mostly seasoned red oak , shagbark hickory , and black locust. seriously other than the odd russian olive its rare to find a tree someone will let yah cut down around here that aint cottonwood though occasionally someone wants a maple or something . In Iowa we mix our loads in the stove out of boredom. I live in an area surrounded by Russian Olive trees. On to cooking. Nobody seems able to beat 3 second cycle for efficiency for single splitters. I live in Washington State,and We have a lot of conifers here! I have found out that no mater what you call it, when it is -12 degrees outside and it will burn then it is really Good firewood. You will need to use a combination of other woods to get your fire going, to begin with as Russian olive does not catch fire easily. As olive wood burns in the fire, it radiates a pleasant fragrance. Persimmon is one of the most dense wood around this area. Take care when cutting them and work with a partner. If youre going to load up your wood stove with the big stuff overnight, you might consider leaving the air intake barely cracked open. They died. I recently was the recipient of some birch I can see what the btu content is, but I was wondering if anyone has burned much. These silvery leafed trees gulp up 75 gallons of water a day and eagerly push out native trees, including willows and cottonwoods. Stain? Richard, Its a good starter wood . Though they are slightly different species, a Russian olive tree will most likely be found growing near autumn olive trees, which are just as invasive. Also, their is plenty of it and nobody burns it so is always available and helps to conserve my hardwood. Wood combustion occurs in three consecutive, overlapping stages. So far, MSI has cleared an estimated 290 acres within the Animas River watershed, removing approximately 2,700 stems of Russian olive and 340 of the similarly invasive Tamarisk plants. By assessing the fire characteristics of Russian olive firewood, it will be easier to identify which scenarios and settings the firewood is best suited for. While generally small and branching, Russian Olive trees can produce wood that ranges in color from yellowish-brown to darker golden-brown, sometimes with a greenish hue, and light yellow-white sapwood. Donating wood samples and pictures of wood items, Fluorescence: A Secret Weapon in Wood Identification, Ash Wood: Black, White, and Everything in Between, Brazilian Rosewood, East Indian, and Other Rosewoods, Genuine Lignum Vitae and Argentine Lignum Vitae. Jul 21, 2013. But have found fore killed spruce / pine that had topsburned off in forest fire but roots kept sending sap to tree gives best heat ! They usually are 3-4 around (like I said, they grow quickly!) Starting a fire with Russian olive can be challenging, so try to use softwood for kindling. Probably about 5 btus per cord. wrightmade. I have old growth straight grain cedar I cut in the early 90s for kindling and its still as good as the day I cut it. If you burn coal, you are leaving a destiny of death and starvation for your descendents and mine! Russian Olive Wood - Etsy Thanks. I have 4 cords plus over 100 more Russian Olive trees to cut for firewood. Russian olive trees are very heavy. We run fans in the winter as much as we run them in the summer. Thanks, Barry , I think tulip poplar would be similar to cottonwood since they are both in the poplar family . The wood from these oak trees is prized for its strength and density, and that density makes it one of the best at producing heat. I think I saw on another btu chart that poplar is 17.0 , but not totally for sure. Green and I feed it one or two times per day. Do they make good firewood? My grad parents were pioneers who cooked /heated homestead houses with white popular ! How many Btu are in a cord of firewood? - AnswersAll It is a hardwood that can produce a lot of heat for a long time. Cut the wood by splitting it with an axe or log splitter. We have burned about 7 1/2 cord and I just ran out. Does anyone have any experience with growing and maintaining a small coppice wood? Firewood BTU Ratings Chart Best Firewood Heat Energy Content I also recently got some red maple that makes a good fireplace flame, if not a lot of heat. We used to call them hedge apples. I have cut and burned a bit of Russian Olive. Coals produced by firewood impact how long it will burn before needing more wood added. . Being a transplant from So. Very smoky and almost smells acidic when it burns and it doesnt seem to produce much flame or heat. It has a large flame and is clean burning with very little ash and is easy to light. I OWED A SAWMILL IN SOUTHERN CALIFORNIA MTNS (LK ARROWHEAD, BIG BEAR AREA) AND THERE WAS ALOT OF THAT THERE (AS WELL AS IN NORTHERN CALI). I am going to try some Apple wood next to see if it matches up with the hickory. All the old timers around only burn oak and turn their nose up at fir. Stay warm and dont worry about it so much. Russian olive wood tends to warp and crack as it splits. #1. Firewood - 24hourcampfire Dogwood, apple and the smaller trees burn good but are only for small fires (late spring or early fall when you dont want a fire to last all day) If you are serious about heating your home with wood just stick to these trees for the max in BTUs..they burn hot and clean. Thanks for posting the list of firewood species & specs. They are the top wood, BTU-wise. Thanks! Its wood is excellent for woodworking projects or turning. Green firewood only gives off about 40% of the energy of dry firewood. I think you have inspired me to do a test some day of oak vs madrone in a camp fire. In regards to Splitters, I have a homemade hydraulic 28 Ton that had cycle issues. http://www.fs.fed.us/database/feis/plants/tree/elaang/all.html, http://www.fs.fed.us/wildflowers/nativegardening/avoid.shtml, Want a masonry heater, Russian, Finish, kakelofen type, The Hearth Room - Wood Stoves and Fireplaces, Russian Fireplace / Masonry Heaterabsolute newbie. Its not worth the time to cut, split, stack and burn. But as one reader noted, all species have roughly the same BTU potential per pound. Sometimes the base of the tree is hollow with a wet sawdust inside. It thrives with zero care. If the Russian olive woods content is still too high after a year, give it a few more months to season. I have some upstate PA, that often is recovered when down, and used for firewood. 2) I would guess trembling/quaking aspen (Populus tremuloides) and largetooth aspen (Populus grandidentata) to have similar qualities, but I have never seen largetooth aspen mentioned in any charts. I burn about 12 cords a year using a wood boiler heating house and shop. Comments:Originally brought to the United States in the late 1800s for windbreaks and erosion control (and as an ornamental tree).